You are here:Home > Desserts

Sort By:
Page of 2
Chocolate Chip Cookie Dough Double Chocolate Cookie Dough
Approximately 36 Pre formed cookie dough balls. Quick and Easy. Simply place on tray and bake in the oven. Warm soft Chocolate Chip Cookies in minutes! Approximately 36 Pre formed cookie dough balls. Quick and Easy. Simply place on tray and bake in the oven. Warm soft Double White and Dark Chocolate Cookies in minutes!
Oatmeal Raisin Cookie Dough Pellman Apple Walnut Crumb Cake
Approximately 36 Pre formed cookie dough balls. Quick and Easy. Simply place on tray and bake in the oven. Warm soft Oatmeal Raisin Cookies in minutes! Spice is nice in this deliciously moist cake featuring diced apples, English walnuts, cinnamon and nutmeg. Perfect as a dessert or breakfast cake. It's even better warmed and served with ice cream or whipped cream.
Pellman Carrot Cake Pellman Chocolate Chip Cheesecake
Pellman Carrot Cake
Our Price:$19.99
A moist double layer cake brimming with grated carrots, real pineapple, and chopped walnuts, spiced with a hint of cinnamon and nutmeg, and topped with our own cream cheese icing. A perfect union of chocolate and cheesecake. The chocolate cookie crust nestles creamy cheesecake laced with chocolate shavings. A sprinkle of miniature chocolate chips tops this excellent dessert.
Pellman Choices Cheesecake Pellman Key Lime Pie
Pellman Key Lime Pie
Our Price:$19.99
We have taken our four most popular cheesecake flavors and created Cheesecake Choices. The 14 slices of cheese cake include 4 plain, 4 chocolate chip, 3 raspberry, and 3 strawberry swirl. A tart, creamy filling made with key west lime juice direct from Florida with no artificial colors, all nestled in a flaky dough crust.
Pellman Peanut Butter Triple Chocolate Cake Pellman Pecan Pie
Pellman Pecan Pie
Our Price:$19.99
Natural creamy peanut butter frosting surrounds four layers of moist, densely textured chocolate cake. Chopped peanut butter cups and chocolate drizzle add just the right finishing touch to the richest of chocolate cakes. A flaky dough crust packed with pecans in a dark rich syrup, but not excessively sweet.